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Start your own food
or drinks business

18 June 2018

If you’re looking to start your own food or drinks business, Foodie Founder is a day long workshop that will give you the tools, knowledge and confidence necessary to get your products out of the kitchen and onto shelves.

Best of all?  Foodie Founder is free for students and graduates of London Met.

On the day, our expert will guide you through essential aspects such as:

Branding

A recognisable brand can be crucial in the success of your product

Marketing

Grow your brand, gain customers and get your product noticed

Sales and Pricing

Making a profit is key – learn about margins and how to find your ideal price point

Labelling and Legislation

Health and safety matters – get to grips with what applies to you

Product and Market Testing

Get the chance to test your product and get valuable feedback

Meet the Expert

Successful food entrepreneur Claire Brumby (website) will guide you through the process of launching and developing a food business by using first-hand knowledge, experience as a mentor and battle scars gained from founding her own multi award winning premium snacking brand Scrubbys Vegetable Crisps.

London Met Foodies

Here are just a few of the past London Met students and graduates that we have helped in launching their food and drinks businesses.

Launched by Finns Anna Ojutkangas and Eve Suoyrjo, Arctic Power Berries are a range of healthy, natural berry powders that are available online and in stores all over the country.

Influenced by their grandmother who made and sold baobab juice locally in The Gambia, Isatou and Haddy decided to mix, test and perfect their native food recipe in London – Their healthy, no added sugar or preservatives BUI Smoothies.

Ayden and Jasmine have visited over twenty countries across four continents; unashamedly led by their stomachs. Inspired by their love of travel, they started their world street food business, Melting Pot LDN.

Oh Gee, Pie! is run by American London Met graduate Whitney Papa, where she bakes American style sweet pies, cakes, and other baked goods. She’s on a mission to design and bake amazing cakes and sell classic hand made American pies with a modern twist.

Register Your Interest

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